MUSTACHE COOKIES – NERDY NUMMIES


(Nerdy Nummies Theme song) Hey Guys!!! It’s Ro welcome to another nerdy nummies! Today we are gonna be making Mustache Cookies in honor of my dad, Papa Pizza’s sweet stache Oh, this sweet stache? Yeah, that sweet stache His stache is so epic that I even made it into a cookie cutter This is available in the Ro baking line at a bunch of places. I’ll put all the links down below to where you can find it Let’s get started!!! The recipe that we’re using today is the vanilla almond sugar cookie recipe from the Nerdy Nummies cookbook The things that you’ll need will be: Flour, Almond meal, Sugar, Eggs, Butter, Vanilla extract, Almond extract, Baking powder, Salt, and Nutmeg Let’s put it all together!!! First thing that we’re doing is mixing together our dry ingredients into a large mixing bowl starting with our flour We’ll need 3 cups Next add in your Almond meal you need 3/4 cup Baking powder we need 1 teaspoon 1/2 a teaspoon of salt And 1/2 a teaspoon of nutmeg Whisk together until well combined and set off to the side Using another large bowl Cream together one cup of butter And 1 and 1/2 cups and a table spoon of sugar Mix together until light and fluffy Now add your eggs one at a time Mixing between each addition Once your eggs are mixed in add 1/2 a teaspoon of almond extract And for our vanilla extract we want 1 1/2 teaspoons And again using the handmixer mix together until well combined All of our ingredients are ready We’ve got our wet and dry Now pour all of the dry into the wet I can smell the nutmeg Mix together starting on a low speed Until they’re incorporated The cookie dough is ready It’s now time to chill The cookie dough can chill in the fridge for up to 24 hours You can just pop on this lid and through it in the fridge But because I want these to chill very quickly I’m gonna divide it into two disk shapes Wrap em up tight And chill em for 1 hour Our dough has chilled let’s open it up And roll it out Sprinkle a little flour on your worksurface so that the dough won’t stick Roll out the dough a 1/4 inch thick And if you’re using the rolling pin from the Ro line they come with these little pink guides They help you to roll the dough a perfect 1/4 inch Now take your mustache cookie cutter And cut out as many cookies as you can And transfer them over to a cookie sheet lined with a piece of parchment paper Our cookies are ready to bake Heat your oven to 350 degrees and bake for about 12 – 13 minutes Once your cookies have baked and had plenty of time to cool It’s time to decorate this is my favorite part It’s very simple because we’re just gonna be using black royal icing and we’re using a number 5 tip First up to decorate, outline your cookie work your way all the way around Once your cookies are outlined give them 10 minutes to set then fill em in this is called flooding Then take a toothpick and smooth it out Time for our final decoration step I’ve switched the tip to a number 2 We’re gonna pipe some squiggly lines in the middle Tada!!! Here are the mustache cookies that we made today In honor of my dad Papa Pizza’s awesome stache I love you Dad I just got cookies on my lip Just a reminder, if you’re interested in the cookie cutter that i used today or any of the other baking tools i’ll put a link down below to all of them I’ll also post pictures of these cookies and the recipe and post them on RosannaPansino.com Twitter Facebook And Instagram So you can check em out there And if you guys make em please take a picture and send it to me I love seeing your baking creations, it makes me happy, it makes my day And if you have any ideas for any other Nerdy Nummies Please let me know leave me a comment down below And I will do my best to make it happen Alright, thanks again you guys!! Bye Bye!!! 😄 I feel like I should eat it like this No I can’t really do it my tongues not long enough

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