♫ Nerdy Nummies Theme Song ♫ Hey guys, it’s Ro! Welcome to another Nerdy Nummies Today we are gonna be making the Nerdy Nummies cookie using a cookie stamp I just love cookie stamps I designed one to look like a smart cookie making it a little easier for people to decorate the Nerdy Nummies cookie If you want to try this stamp, I’ll put a link down below to where you can find it Now, let’s get started! The recipe that we’re baking today is a shortbread cookie The things you’ll need will be Flour, Sugar, Cream, Cornstarch, Eggs, Vanilla Extract, Salt and Butter Now lets put it all together! First step to making these cookies is mixing together all of our wet ingredients, measure 4th a cup of cream then add 2 eggs We’re just gonna be using the yolks to your measuring cup,1 teaspoon of vanilla extract Mix together with the fork and set off to the side Next, in a large bowl measure in your dry ingredients Starting with your sugar, 3/4 cup, now 2 and 1/4 cup of flour 1/4 Cup of cornstarch, and half a teaspoon of salt. Now whisk together. Once your dry ingredients are whisked together, add the butter, 3/4 cup, and mix until crumbly. I’m using an electric mixer on a medium speed. This is looking good! With your mixer on low, slowly drizzle in your wet ingredients It’s going, it’s going. I should have done this with my dominant hand. Shortbread dough is now ready and time to chill. Scoop 1/2 the cookie dough onto a piece of plastic food wrap, pack into a disks and wrap it up tight. Do this to both halves then pop them in the refrigerator for 1 hour. After your dough has chilled. It’s ready to roll *gasp* YES Sprinkle a little bit of flour down on top of your work surface, and roll out to 1/4 inch. You can pop on these pink guide rings while you’re rolling it out. It won’t let you go thinner than 1/4 inch. Time to use our cookie stamp, press down hard want to get all the details now take a circle cookie cutter and cut it out Ddddd pick it up and transfer it to a baking sheet lined with a piece of parchment paper, keep stamping your cookies and fill up your tray. Our cookies are cut out Ready pop them in the freezer for 10 minutes then heat your oven to 350 degrees and bake for 8 minutes Once your cookies have baked give them plenty of time to cool and then time for my favorite part It’s time to decorate. We have royal icing and different colors and piping bags We have white black brown and pink And they have different tips on the end these are the tips from my baking line the blue are a number two and the yellow Number five tip, with the white royal icing, pipe the eyeballs. Next up black royal icing to pipe the glasses pupils Then we’ll use a number two for the smile, grab your Brown royal icing I’ve made this a little thicker by adding more powdered sugar You want it to be stiff to hold the shape of a chocolate chip, can’t forget the cheeks with the pink royal icing Fill in the two circles at the bottom of the glasses Last step to decorating the cookie, pipe a dab of white royal icing at the top of each eye TADA!! Here are the Nerdy Nummies cookies that we’ve made today using a cookie stamp. This was so exciting you guys I absolutely love cookie stamps. I’m gonna be taking lots of pictures and posting the recipe on Rosanna Pansino.com Instagram, Facebook and Twitter you can check it out there, and if you guys make these cookies Please take a picture and send it to me. I love seeing your creations. It just makes me happy, it makes my day! if you want to try out the cookie stamp that we use today. I’ll put a link down below Where you can find any and if you have any of their ideas for any other Nerdy Nummies, please Let me know leave me a comment down below, and I will do my best to make it happen alright Thanks again. You guys bye-bye. Oh, whoa. I love shortbread it has been a while. This is a treat Mmm. It’s so good, but I also feel a little bad cuz I’m like eating his face, but you’re so good Like, comment and subscribe to Rosanna for more Nerdy Numies!