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yumm yumm yummy its like the food of mummy yummy yummy did you like it you pin my comment
What kind of milk
I just made bread pudding this morning😋 I'm gonna try this next week.
This is not called "pudding". This is called "Flan" or "Egg Custard".
If you want it creamy, use condensed milk instead of normal milk and use only the yolk of the egg… and dont use sugar anymore because condensed milk is already sweet…
Just like a flan
A drop or two of vanilla extract would be awsome, and a sprinkle of cinnamon powder would kick it up a notch. Great base to work with here!
Absolutely delicious! Thank you for sharing such a great recipe! Yummy!
Made this many times, but called it Flan.
Walang measuring . Ung mga ingridients
Pinch of salt and a little vanilla would make this better
Don't put hot food straight away in the refrigerator. Always let it cool first.
there are 4 ingredients in this recipe. not 3
More commonly known as Creme Caramel or Baked Custard (if baked and not steamed)
just bought some chicks waiting for them to grow up to get some eggstrying to find out where to get cowsit happens they are expensive so ill settle for goats
Egg pudding 🍮
Ingredients says 1/2liter = 1cup….?? 1cup is 250ml…
water, milk, egg, sugar. That's 4 (four)
Awesome! Can the ingredients substitute sugar with something else?
Where is vanilla essence
wowwww yammy yammy😋😋
Would be low carb without the caramel and using a bit of sweetener instead of sugar in the egg custard. Sometimes I make it with half cream half milk, and a dash of vanilla, of course. I actually prefer a stiff egg custard to a flan. The flan is too sweet for my taste.
GRIND or BLEND?…🤨🤨🤨🥴🥴🥴🇱🇷🇵🇭
ERROR…RECIPE SAYS 1/4 c. sugar…video says 3/4 c. sugar. ???
To improve this add a drop of vanilla extract and a tiny pinch of salt.
thik se banane ata h kya
Can this be made with coconut milk and Stevia as a sweetener?
Isn't that flan?
Nice and easy
It is tasty or not
What if i wanted to bake it??? At what temperature would it be to be at, and for how long?????
It's really delicious dish mam thank you ❤🍮
1/4 or 3/4 cups of sugar?😊
Also known as Flan.
This is cream caramel.
1/4 or 3/4 sugar?? Confuse cuz its different from the ingredients listed and from the vid.
Hello, excuse me will you please tell me the total amount of milk? Thanks ♥️
Anong klaseng fresh melk? Tinutukoy
I like your resepi
Dood kitna dala
I put two eggs in a bowl and then put sour milk in the bowl and then cover the bowl with Syringe wrap and poke holes in it and put it in a pot? I think that’s what it’s called
Thank you, it looks very rich and delicious
I think you should use vanilla extract also…it tastes so eggy
Is there a sugar free version?
What milk did you use??
no way it's owsome thank you
3 ingredients 3 minutes3 million views 🤗
I'm gonna go get some eggs & make this. Yummy 😋 Thanks 🤗
This is Creme caramel……….
Ya sahi bany ga
I did it and for me it tasted disgusting and I wanted to vomit plus its really hard to make the sugar if you wanna make small portions. It tastes like burnt steamed eggs and don't ask me how that's possible but if you like it sure its your pref this is just my opinion
Hello is it 3/4 cups or 1/4 ?
May i use diff milk aside from fresh milk can u suggest what kind ? If change it will there be any diff ?
Charap charap naman
Somebody send me a fridge please
Thanks to share this recipe for us
Can I steam using a plastic bowl
But we call that leche flan in philippines
Plz don't use warm milk… when i started mixing milk with egg,my mixer grinder got blast😪😪my hand got burned😥😥😥
Can i used evaporated milk instead of freshmilk?
Is that the same as flan? Looks delicious.
Hey, how much time it will take if we put it in Microwave?
It is awesome, tq for sharing this recipe mam😍😍😍😍
Thanks a lot Yummy for sharing I will try this, I am sure it's yummy delicious God Bless
I see a lot of filipino
Is it one cup of milk or half a litre cause one cup is 1/4 litre?
I have to try that!!!looked sooo GOOD!!👍🏽
وصفه روعه يسلمووو …….تحياتي من العراق
First time I have all ingredients for this egg pudding
Tried this… Really wonderful.It tasted like the ones I had in an hotel
Plzzz rplyyyy hum isme egg desi nakh skte h
I’ve found you get better results when you don’t mix the water and the sugar and just let sit until it’s the consistency of a thin syrup.
If you want to do this an Easier solution would be to search up flan. It’s much easier but you need to bake instead
Thank you yummm
Nice… Peace & Love…
Finally I make it myself and eat it
Wow yummy👍🏻👍🏾👍🏿👌🌷❤💖🌲plz subscribe🔔👍🏻my channel
I’m trying now. Let see how it taste
Ps. I burned the sugar. Re doing again lol
Without vanilla essence?
1 cup in ml plz?
Mam woh jo sugar hai woh upar ki layer mein aa toh jayega na pan mein chipkega toh nahi plzzz reply
Makagawa nga uli nyan yummy
New subscrbr.. will you support me also 😊
How long can we store
Edha cake Nalla erukkuma😳
Only vanilla essence is needed to be adding in this recipe. Otherwise it would smell like too egge.
Can i use milk powder instead of milk?
Sugar 3/4 cup or 1/4 cup???
Yey i am just making this though i have added vanilla essence as I louuurvve it xxxx
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